Chat with us, powered by LiveChat


Treat yourself to an out of this world, mouth watering 8 course fine dining experience. Dinner is a set eight-course menu created by our Executive Chef Vincent Bals. He has worked at numerous fine dining establishments including those in Holland. We do cater for all dietary requirements within the set menu’s, this is a special treat you’re sure to want to repeat.

Executive Chef - Vincent Bals

Executive Chef – Vincent Bals

Our fine dining dinner is in great demand and we require at least 24 hours in advance for bookings.

Fine dining dinner is served from 19H30 latest seating 20h15.

We do also offer an A la carte bistro menu which is offered until 16h00.


« 2 of 2 »